Hand-made cigars are produced mainly in Cuba, Dominicana, Ecuador, Honduras, Jamaica, Nicaragua, Brazil, Mexico, The Philippines and the USA. Very often, only on the basis of observation, one can approximately evaluate the country of the cigar’s origin. The experts are able to distinguish characteristic features, which enables the recognition of specific styles connected with a given country. However, this task is made difficult by producers, as they import tobacco blends from different countries and do not base only on local cultivation.
“This year, our company decided to have Pick and Taste organize all our B2B tastings. We believe that such close cooperation is the best recommendation we can give to this company.”
“We very highly assess the proficiency and engagement of the company during organizing the whole undertaking. We can recommend Pick and Taste to everybody who is looking for an interesting evening.”
- Cultivation places